Our old stove is almost 23 years old. It was a Tappan and came from Montgomery Wards. It has been very good but a couple elements are not working as well, one knob is gone and the clock knob is gone also.
So, I bit the bullet and bought a new stove today. My stomach was full of butterflies as I handed the Lowe's clerk my card. I got a Whirlpool glass top stove with dual burners. One burner can be a big one or smaller one. I did not want a bunch of bells and whistles. (I am one who does not really like to cook.)
Some stoves must require a college degree in computers to use them! :shock:
I know very little about these kinds of stoves and it scares me. The sale clerk said to buy a cleaner, Cerambright(?), which I did, and use it every few weeks.
If anyone has any tips on how to cook or maintain these new stoves, I am all ears!!! They will be delivering it Thursday afternoon. I am going to scrub my stove and the floor under it before they come!! LOL!!! :mrgreen: