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Old 02-24-2011, 03:41 AM
  #17  
Gabs
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Join Date: Dec 2010
Posts: 81
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She's got it right. Pea size shortening or very cold butter. Handle very little, White Lilly flower, and a hot oven. Use a glass, or mason jar to cut out your bisquits if you don't have a biscuit cutter. Serve warm with honey or syrup...or tomatoe gravy...now I'm hungry!
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