Originally Posted by tutty
Hi, joined a organic farm co op with my sis !! Good right ? Well they will be having a get together and you need to bring a cooked veg or green to it with a recipe ! Well not to up on cooking Greens especially when you don't want to use bacon or ham !!!! Can anyone out there help me ? We are talking mustard, collard, kale, spinach,turnip and and and and MAN oh Man did not know how many greens they grew !!!! Please , pretty please with sugar on top some real simple tasty cooked or whatever greens recipes you might have !!! Thank you , Bless You ! Maybe everyone can benifit from this ? Yay !!!!
Do you like beets? Beet greens are the best! Taste like beets of course!
Y'know...all of those leafy greens are basically cooked the same,, First cut the rib stems out, and then the leafy parts are steamed for a short time in a small amount of PLAIN water! Don't add seasoning! Don't add salt! It fades the bright green color!
Wait until they are cooked and taste them. Mostly, the best taste comes from only a bit of real butter melted over them.
One of my favorites is cooked lettuice! All kinds! Make some, and ask the guests to guess what kind of exotic beautiful pale greens you brought!!!