I received this recipe in an email the other day and we tried it yesterday. I was a little unsure at first because I thought it might be too salty but it wasn't. Evidently the lady who made this used to work in bar and they served these once a week, really good and so easy.
Chicken wings.
Heat oven to 375
Spread wings on cookie sheet
Sprinkle Soy Sauce, low salt is best, over the wings
Sprinkle seasoned salt over the wings. I used very little seasoned salt as it can be very salty. It turned out perfectly.
Cook for 45 minutes.