Originally Posted by Retired

French Onion Soup Sereves 4-6
2 large or 3 medium onions sliced
1/4 cup butter
Microwave uncovered 7 min.
Add:
4 cups water
6 beef boullion cubes
1/2 teasp. paprika
1 teasp. Worcestershire Sauce
Dash of pepper
Microwave, covered, 7 minutes.
To serve:
Place toasted slice of French bread in bowl, ladel soup over bread, sprinkle with Parmesean cheese. Put 2 bowls in microwave. Heat for 2 minutes.