Add 2 cups sugar and 2/3 cup evaporated milk or small can in large saucepan.
Mix well and bring to a rolling boil stirring. Lower heat and boil 5 minutes.
Remove from heat and add:
1 cup chocolate chips, 1/2 cup stick margarine or butter, 1 tsp vanilla
beat for 1 minute and then add 1/2 cup chopped nuts.
Pour into buttered 11" x 7" dish and refrigerate until set.
Cut into squares and put into covered container for good flavor leave on counter or you can keep in frig.
Enjoy!!