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Old 04-10-2011, 09:33 AM
  #15  
KathyKat
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Join Date: Apr 2010
Location: Wisconsin
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Originally Posted by plainpat
We had what DH calls "the reason it's best to stick with old recipes" I just don't have much luck with new recipes & this was yucky. Sounded simple, from Kraft...ground meat with onion, add small amt of steak sauce & catsup, bake in a bisquick crust....
Meat was fresh from meat mkt I followed the recipe.......but it was just not tasty.:( :(
We ended up having dessert for dinner, so not a total loss.:thumbup:

Do you have good luck trying new recipes?
I haven't had much luck with Kraft recipes. They just don't have enough spices and flavor. I think they just focus on putting in as many of their products that they can but they'd sell more if they made their recipes taste better.
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