I have a delicious recipe for Easter braid bread, it's easy to make BUT is time consuming because you have to let it rise for about 1 hour, punch it down, let it rise again, then divide the dough, braid it and let it rise a bit more...then bake. It has a glazed frosting on it and I put jelly beans on also. Well, worth the time . I have been making them for 33 years. Let me know if you want the recipe and I will post it.