Originally Posted by quiltncrazy
Here in the south we cut venison into bite size pieces and flour and fry. YUM!
I do not deep fry everything. That is a redneck thing, good, but not healthy. Saw on a show 'bout rednecks, these ppl were out looking for roadkill to put in a stew!!! EWWWW!!!!
keepona quiltin ladies. Love to hear about all the creations. have a good day. chat later. audi ose...or arriva derci...c ya later gator!!! :wink:
:lol: Don't know how far south you are, but I'm just about sitting on the Gulf Coast and we don't eat road kill. There are a lot of jokes about it though. But I'll tell you, some people eat just about anything. Nutria is what yuks me out the most. I've tasted it and it tastes a lot like pork, but I still don't like the idea of eating those big rats. (There are farms that grow them.) Then there's possum and 'coon. Don't know about that. :? Alligator is good, love frogs, turtles. Fried alligator, fried frog legs or frog sauce piquante; turtle soup or sauce piquante. But no, I think the road kill is just a little Southern drama that the rest of the world likes to think that we do. I tell you what, you visit our area and we'll feed you well. You'll be hauling a few more pounds with you when you leave. Come and taste the bayou water. (We don't really drink bayou water. uggh.)
You know what, I think I'm inspired to try a quilt depicting the topic above. All I would need is patterns for the critters.