Originally Posted by PurplePassion
Had a free sample of Steelhead trout at the store, and GS loved it. So had to buy a couple of fillets. She used a rub and grilled it on indoor grill covered with tin foil. Has anyone fixed this and have a good recipe?
ALL trout, into the frying pan with butter eat it just like that.
I put lots of kinds of fish in foil. You can bake it in the 400* oven as well as on a grill.
Add fresh lemon juice....