[quote=NannaJen]
Originally Posted by d.rickman
Flaky Pie Pastry Donna Rickman March 2011
1 lb. crisco
5 cups flour
1 tsp baking powder
Mix the previous 3 ingredients until crumbly.
Being an Aussie, can I ask please what is Crisco, I take it to be either oil or solid fat (marg., butter?) and yeah I know I am way behind reading the board posts, sorry........Jen
Crisco is a brand name for shortening. And what is shortening called where you are? It is a solid fat (lard?)