Originally Posted by watterstide
i made this recipe last night, it said you could cover and store the stuffed shells over night.
i tweeked it, i cooked 3 chicken breasts in the crockpot yesterday morning with a 1/2 cup of water.
shredded great when it was done and cool.
i also didn't have any chili powder, so i used a package of chicken taco seasoning..mixed up with a 1/2 cup of warm water..then add it to the pan, to mix in with the other ingredients..
i will know tonight if we all like it! just have to cook it 15 minutes or so, longer,coming from the fridge!
I’m looking forward to your thoughts on it. The chicken breast addition sounds wonderful and rounds out the meal. Maybe it will taste better with the seasonings sitting together for a while?
I cook chicken breasts in the crockpot to make chicken salad. I also toss some onion, carrots, garlic, celery, tiny bit of salt & peppercorns when I have these ingredients on hand. They shred so easily with a fork and the taste great this way.