I’ve made this meat loaf and it is my favorite and DH's too. I add a clove of chopped or minced garlic (depending on how ambitious I feel.)
Have substituted ground turkey because I like it better than beef and it is delicious this way too. I just don't put the ketchup on top with the ground turkey but serve mayo on the side for dipping or spredding over the top.
I serve it with either mashed potatoes or mac n’ cheese and a tossed salad or cooked veggies but like it best in sandwiches the next day.
http://www.bettycrocker.com/recipes/...term=Meat+Loaf