Originally Posted by lazygram

I take 1 package of frozen rhubarb and frozen strawberries (each 20 oz) or the equivalent of fresh produce and add i small pkge of Jello sugar free gelatin dessert with a little water(about 1/2cup) and simmer on the stove till cooked thoroughly. This is available then thruout the year and not only when they are in season. Little or no calories and always delish!