I usually buy a two pound package. I take a pair of kitchen scissors and snip three pieces at a time into small pieces. I cook it in my dutch oven on top of the stove until almost crisp, drain on a paper towel and place in a small ziplock. We don't eat a lot of sandwiches but we do like casseroles and I always have it handy. Just sprinkle it on top of salads also. Dutch oven just wipes clean. Try it. I just place my scissors in the dishwasher when I am finished.