Originally Posted by mayday

1 small loaf 2/3 days old---- I used sour dough
1 small cucumber rough chopped
1 large red onion rough chopped
3 large very ripe tomatoes rough chopped
5 tablsp extra virgin olive oil
3 tablsp red wine vinegar
2tablsp rinsed capers
1--2 teasp sugar
12 basil leaves rough cut
sae salt/pepper

Can be eaten alone or served with fish ,cold meats etc.
It is yummy/cheap/quick/healthy and uses up stale bread.
Do try, it reminds me of Italy