Old 06-23-2011, 07:44 PM
  #4  
jacie
Senior Member
 
Join Date: Nov 2009
Location: michigan
Posts: 630
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Here is another good one,,,,,
46 oz. Pineapple juice
3 lg. bottles 7 up
2-6oz. cans frozen orange juice(let thaw)
1/2- 1 tsp. tsp. peppermint extract per your taste

Marachino Cherries
2 trays decorated , 7 up ice cubes
pour 7 up into ice cube trays, with a cherry in each cube freeze..Combine pinapple,o.j.and Peppermint extract

just before serving slowly add the chilled 7 -up add decorated ice cubes,,,, Makes 30 punch cups servings.

umm yummy
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