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Old 06-27-2011, 08:54 PM
  #21  
jaciqltznok
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Join Date: Dec 2009
Location: Enid, OK
Posts: 8,273
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Originally Posted by reeskylr
Originally Posted by jaciqltznok
Originally Posted by reeskylr
I started this stuff this morning. It seems awful 'soupy' for pulled pork. Does it get thicker?
when mine looks soupy, I turn back to high and take the lid off for about the last hour...usually works just fine!
:thumbup: :thumbup:

Came out great, thanks again for the recipe ;)
yeah..glad you liked it...my family loves it...and for us one lg crock full makes 3 meals!
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