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Old 07-22-2011, 04:24 AM
  #9  
#1piecemaker
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Join Date: Oct 2007
Location: Ashdown, AR
Posts: 9,238
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I just coat mine in cornmeal and fry. I like mine crispy but you can take it out at the stage you like it. Some people roll it in flour and smother fry it. Either way is ok. I don't care for boiled okra. Too slimy!!
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