I recomend King Arthur Flour's web site for recipes
http://www.kingarthurflour.com/recipe/
I like to mix the dough in my breadmaker and then bake it myself. I love to make English Muffins and Bagels. I also make my favorite white bread recipe and then I "braid" three
strands together, let it rise, brush with an egg wash and sprinkle with seseme or poppy seeds. People are so impressed wth homemade bread. I am not baking too much in this heat. But as soon as it cools off a bit I'll be back at it!