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Old 07-22-2011, 12:20 PM
  #21  
dreamboat
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Join Date: Jun 2010
Location: Dallas, Texas
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I like to bread my own with cornmeal and salt and pepper.
The okra that you buy at the store that is frozen and breaded is too much breaded stuff. I just fry it in a little bit of coconut oil and keep turning it until it is all brown on both sides.
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