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Substitute for quick cooking tapioca
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07-31-2011, 09:13 AM
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Prism99
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Join Date: Dec 2008
Location: Western Wisconsin
Posts: 12,930
Found this information:
http://www.foodsubs.com/ThickenStarch.html
and
http://answers.yahoo.com/question/in...9080408AA3CTQA
Looks like you can substitute either flour or cornstarch (with slightly different results).
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