Thank you, thank you all!! This is a marvelous addition to my recipe box. I'll make several of these and eat them in rotation.
And for something special, I think that I'll make every one of these over time and either can them or freeze them, then when I"m hostess for my woman's club, I'll have them on a dessert table, each with 11 copies of the recipe (there are 12 of us in this chapter of BSP). I always try to have something different...
As for the lemon tree, I live in the hot, desert like central valley of California. Lemons are a tropical plant and love the heat.
Thanks again to all of you who have helped me with my lemon fetish!!! I'm drooling as I read over these lovely recipes.