Old 08-12-2011, 10:56 AM
  #50  
belmer
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Join Date: Jan 2010
Location: Minnesota
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Originally Posted by Jan in VA
Never wash them.
I use mine to saute onions, cook bacon, toast grilled sandwiches, pan-fry steak, that sort of thing. And immediately after use, while the pan is still hot I run it under hot water, use a soap-free scrubby, rinse until clear, and let dry on the hot/turned off burner. Use mine almost every day, love them!

Jan in VA
I do the exact same thing... But I always spray it after drying it and rub the oil spray in real good. The pan always goes inside the cool oven for storage.
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