Originally Posted by btiny36
Holy, thanks for the recipe, but especially for the tips on how to make icing sugar, and brown sugar...yeppy now I know what to do when I run out of either one.... :thumbup: :thumbup: :thumbup:
Copy the recipe and hang it on your fridge...thats where mine is although I don't need it anymore, but I am sure as soon as I take it off the fridge, I will forget how to make it. LOL