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Old 08-30-2011, 02:28 AM
  #21  
Vickymomof6
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Join Date: Dec 2008
Location: New York
Posts: 817
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I've been up to my eye balls with canning and I have three flats of tomatoes on the kitchen table waiting for me today. These are being turned into veggie soup. I've made three batches of spaghetti sauce so far with hopes of a few more.
Peaches come on Friday (4 bushels) I've froze and canned beans and I'm waiting for the corn. I think corn is the hardest but most loved by my family.

We won't go hungry this winter. I'm living out Proverbs 6!
Go to the ant,
Consider her ways and be wise,
She provides her supplies in the summer,
And gathers her food in the harvest.

It's nice to know canning is NOT dieing here in America.

Blessings,
Vicky
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