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Anyone canning now?
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08-30-2011, 03:59 PM
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GrandmK
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Join Date: Dec 2009
Location: Northern Minnesota
Posts: 201
Do you have a recipe for the pizza sauce or do you do like I do for Spaghetti sauce and just dump and taste???
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Originally Posted by
BMP
We are done...100 quarts of tomatoes. I may make some pizza sauce with the few we have left.
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