View Single Post
Old 09-02-2011, 10:16 AM
  #13  
kyrose
Member
 
kyrose's Avatar
 
Join Date: May 2011
Location: Kentucky
Posts: 74
Default

Thanks for the recipe. It reads almost like my Mother's. There is only one thing different. She used leftover biscuits. She also made a brown sugar sauce as a topping. I do have a problem with her recipe. Nothing was measured and everything was made from scratch. Oh No. Am I giving my age away?
kyrose is offline