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Old 09-12-2011, 06:12 AM
  #19  
Mamagus
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Join Date: Dec 2007
Location: Newfoundland Canada
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Well the freezer keeps ice and icecream rock solid. Maybe because the marks were on the waxy coating of Heat and Bond paper?

And are we talking 14 degrees celsius here? Or Farenheit?

I speak celsius! But can convert if I know which one we are talking about!
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