Originally Posted by ncredbird
A couple of questions. And yes, I know they wouldn't be "fried" pies but have you ever tried baking these? If so with what results?
Ever add any cinnamon to the filling?
My DH loves fried pies but asked if they could be baked instead.
Ann in TN
Yes, they bake up very nicely, just turn them so that both sides get nice and brown. :oops: :oops: Yes, another thing I forgot to add,it is optional though. I use 1/4 teaspoon to the 3lb. bag of apples.