There has been a super thread on what foods got us into trouble as kids...how about some good foods, or food memories?
One of my favourites...my mom had gone "home" for a visit 91500 miles away), so Dad was making a cake for my brother's birthday. When he was making the icing, first it was too thin, so he added more icing sugar, then it was too thick, so he added more milk. By the time he got it the right consistency to spread, there was WAAAAAAY too much for the cake. We, my siblings and I, all convinced him that he should put ALL the icing on the cake. The icing ended up being as thick as the cake!!! LOL Best cake we ever had.
What's your story?
Patti