Diets are off today. I joined WW two weeks ago and nutritionist has me on no sugar or flour for 3 weeks. Today I had chocolate buttercream icing cake from purblix for company breakfast, soup and pasta for lunch at Olive Garden and going to Italian for dinner.
I turned 50 today so I'm gonna eat everything I can find with flour and sugar. Gotta go Jessica just brought me a doughnut. LOL just kidding about the doughnut.
Thanks to everyone on QB and all the sewing machine knowledge I'm learning I felt much better when I realized I was vintage, not old.