This is an older recipe, but with the Holidays coming up, thought I would post it.
Here is the recipe I have:
Mini Cherry Cheesecake
2 8oz. pkgs cream cheese
¾ cup sugar
2 eggs
1 teaspoon vanilla
1 Tablespoon lemon juice
Vanilla wafers
Cherry Pie Filling
Use foil muffin cups. Put vanilla wafer in each cup. Fill with cream cheese mixture. Bake at 325 for 15-20 minutes on cookie sheet/muffin tins. Cool and fill indentation with cherry pie filling. Add whip cream (optional). Fun and oh so delicious!