Originally Posted by luckylindy333

We always buy a little package of dry enchilada sauce mix at the store- follow the directions for making the sauce. You dip each tortilla in it, add the filling (ground beef or pork sauteed with onions and garlic), pour the rest of the sauce on top- top with a little grated cheddar or jack or white Mexican cheese and bake until bubbly and the cheese is melted...