Originally Posted by catzlaw
So when or IF any of you get the urge to order a pizza for me, *ahem* remember THIN crust is of great importance!
My husband says "It's like eating a cracker with ketchup on it".
I love the crunchy thin crust. Also, being diabetic, this is much better for me. DH is type I diabetic and says that the thicker crusts send his blood sugar through the roof.
I love black olives, onions, ham, bacon, mushrooms, and sausage on my pizza, when I get a choice.
:-D