Originally Posted by teacherbailey
Making meat loaves in muffin tins was in my Betty Crocker children's cookbook in the early 70's. I did it a few times but it was such a mess to clean (we didn't have a dishwasher---except me----when we were growing up) so I stopped. I make them now for calorie and portion control!
I make the meatloaves muffin size, but don't use the muffin tins for this very reason-it's a pain to clean them! It is convenient to grab a couple from the freezer for a quick dinner.
Pat