I make Pumpkin soup in Winter. There was a recipe on the board recently for pumpkin muffins which I intend to give a try. I love roast pumpkin and it is the only food I don't mind being a bit burnt.
Do you always use pumpkin from a can? Someone said it was like a puree. My husband makes the best pumpkin scones. I think you may call them biscuits. Biscuits to us are what you refer to as cookies.
Maybe I should start a thread on this.