i made this soup/stew recipe the other day and it was absolutely delicious. Didn't change the recipe at all (other than not measuring exactly) and I would definitely make it again. The pumpkin or squash basically falls apart and thickens it nicely. The apples sweeten it nicely and are a flavorful addition. Serve with a crusty bread to soak up the broth.
Think between T'giving and Christmas, I will make a big pot and freeze it.
http://allrecipes.com/Recipe/harvest...ew/detail.aspx