There is a glass top stove at my Dad's where I stay now to take care of him. Mind you this is an older glass top stove but I really don't like it because of the way the burners go on and off and once you cut them off it takes forever it seems for them to cool down. The broiler is slow sometimes and quick others so you really have to watch what you're doing or things will burn easily. This is why I got one with the coils for the burners at my home last year. I didn't want to chance any of my grandchildren getting burned if they accidentally touched the stove after I cut it off.