I made this slow cooker pork roast for a family gathering and one sister said this is "restaurant good". Got raves from everyone - so I hope you enjoy.
Slow Cooker Pork Roast - serves 8
1 c cranberries, chopped, 1/4 c dried apricots, quartered, 1/2 tsp orange zest, 1/4 c orange juice, 1/3 c shallot or onion, chopped, 2 tsp apple cider vinegar, 1 tsp dried mustard, 1 tsp salt, 1 tsp fresh ginger, grated, 2# boneless pork loin roast
In 4 qt or larger slow cooker, combine all but pork and mix. Add pork roast and spoon sauce on top. Cover & cook on low for 7-9 hours or until fok tender. Remove roast and if serving sliced, let set 10 min. & serve w/sauce. If shredding, pull apart with 2 forks and return to sauce.