Good Morning. My mouth is watering at the thought of Potato Soup. The best baked potato soup I ever made came from a recipe my daughter found on the internet.
Best Evah Baked Potato Cheddar Soup
2/3 c butter
4 green onions, sliced thin
12 strips bacon, crumbled
1 3/4 c shredded cheddar cheese
1 c sour cream
7 c milk
2/3 c flour
4 c baked potato, cut up
1/4 tsp salt
1/2 tsp ground pepper
Melt butter, stir in flour. Stir until smooth & bubbly, Gradually add milk & stir till thickened. Add potatoes & onion. Cook & stir till bubbly,reduce heat & simmer 10 minutes. Add rest of ingredients & heat stirring till cheese melts. Serve immediately. OR
Bear Creek puts out a Creamy Potato Soup Mix in a bag that makes 1/2 gallon and it's scrumptious. All you add is a pot and 8 cups of water! I've added bacon, sour cream and cheese to the mix, and I've also added corn to make "Chowdah". You can trust what I offer - I am on the fluffy side and know about good food!