potatoes au gratin
QUOTE=Tinabug;4676623]What is the one side dish that you cannot do without on Thanksgiving. Besides Turkey, stuffing, ham, potatoes and that green bean casserole!!! I'm cooking Thanksgiving dinner for the first time in years!!![/QUOTE]
slice potatoes (about 8) and place in a 9x13 dish. mix cream of mushroom soup and 1/2 can (soup can) of milk and pour over potatoes. Slice velvetta cheese and place all over. cover with foil and bake about 45 mins on 350. too good!