Thread: ISO--Meringue
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Old 11-19-2011, 06:50 AM
  #10  
Annette Searcy
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Join Date: Dec 2010
Location: Longview, Tx
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try the boiling water recipe on the label of Clabber Girl Baking Powder and pile the meringue up as high as you want it. That meringue will not crack, weep or shrink
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