Originally Posted by
Catherine Marie
Firstly, I have a celiac DIL, so I have to accommodate her which I am happy to do...I love her...but I would spray my foil with a non stick product. But, more importantly, do you eat the potatoes you put in the bird or do these potatoes serve a purpose,like soaking up extra fat, or adding to the flavour?
The stuffing is basically thick mashed potatoes that you then add cooked onions and celery in butter or oil. Then add a couple of eggs and mix well. Cool overnight and stuff the bird in the morning and cook.
I am not familiar with celiac so don't know that diet.
It's definitely to eat but I guess it does soak up some of the fat in the bird maybe that's why it's so good!
