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Old 12-01-2011, 05:01 PM
  #21  
Pinkiris
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Join Date: Jan 2009
Location: NE Wisconsin
Posts: 1,351
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I wrap little smokies in small strips of crescent dough, then bake and serve with bbq sauce. These get eaten up in a hurry!
Originally Posted by judylg View Post
All you do is wrap smokies in puff pastry and bake? Sounds easy!
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