Here is my recipe:
2 c peanut butter
1 lb powdered sugar
1 stick butter
3 c Rice Krispies (note: you can use graham crackers (crushed) instead)
Mix all ingredients well. Form into small balls and put in refrigerator to chill thoroughly.
Melt chocolate almond bark (or any chocolate bars or chocolate chips) in microwave. Be sure to check every 30 seconds so that the chocolate doesn’t scorch. Insert toothpick in each peanut butter ball and dip into chocolate placing them on wax paper to set up.
The peanut butter balls are great without the chocolate too!!