Irishrose - When you are going for stiff egg whites in damp weather Cream of tartar is your friend. A little jar will last a long time.
I ate Chinese last night. Didn't do bad with my portion, but I can tell it had way too much salt.
I hope everyone has a wonderful day.
I will drink my water today, I Will drink my water today. I WILL drink my water today!
Kris