Originally Posted by BettyM

I have a zojurishi (sp?) that we bought several years ago. I use it nearly every other day and bake all the bread that we use. It can be programmed for different recipes, and it does really well for the recipe that I use. I mill my own flour, so I programmed the machine for this heavier flour. The machine is a workhorse and I would definitely buy this brand again. It makes a horizontal loaf that gives you sandwich size slices - they'll fit in the sandwich bags! When we got it I thought I would bake occasionally so we could have fresh homemade bread. But we don't buy any bread at all. Our 2 sons that were still at home at the time don't want any other bread!