Originally Posted by
mjsylvstr
I enjoy a reuben with cold slaw rather than sauerkraut or a good Cuban sandwich.....
Read somewhere recently that a Cuban sandwich is what they call a sub, grinder, etc. in Miami. That is just so wrong! When we lived in Miami we had a nearby lunch counter with a walk up window where you could watch them slicing the pork right off the roast and then lovingly add the other ingredients. My mouth is watering. I have learned not to order a Cuban here in central Florida. They are fast and free with the wrong ingredients.