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Old 03-16-2012, 06:12 AM
  #3  
wandajean
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Join Date: Oct 2011
Posts: 40
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I've made this casserole for years, and it's delicious. My recipe calls for a can of Cream of Mushroom Soup and 1/2 soup can of water - mixed, and poured over the top ... bake 10 more minutes. Either way, it's a winner!
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